
PREPARED WITH AMORE
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Funghi Trifolati
Sautéed mushrooms with garlic and white wine
€12,50↗
Mozzarella Caprese
Fresh mozzarella with tomatoes and basil
€13,50↗
Carpaccio
Thinly sliced beef fillet with Parmesan and olive oil
€13,50↗
Cozze Marinara
Fresh mussels with garlic butter and tomato
€14,50↗
Calamari Fritti
Lightly fried calamari
€15,75↗
Prosciutto di Parma con Melone
Original Parma ham with melon
€14,50↗
Vitello Tonnato
Thinly sliced veal with tuna sauce
€15,25↗
Gamberoni alla Cognac
Large prawns in a cognac cream sauce
€17,50↗
Antipasto Italiano
Assortment of Italian cured meats
€19,50↗
Antipasto Speciale
A generous sharing antipasto for two or three
€32,00↗
Indicative published-menu prices shown for the design concept; please confirm current prices and availability with Antonio’s.
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